Indicated for poultry and swine.
For the treatment and control of gastrointestinal diseases caused by Gram-negative bacteria. In poultry, it is indicated for septicemia caused by E. coli, Salmonella, and other microorganisms sensitive to apramycin. In swine, it is indicated for bacterial enteritis.
Oral route in drinking water or feed.
Swine:
In drinking water: 75 - 125 mg of APRAMAX 10 per kg of body weight (equivalent to 7.5 - 12.5 mg of apramycin/kg of body weight) for 7 days.
In feed: 30 - 70 mg of APRAMAX 10 per kg of body weight (equivalent to 3 - 7 mg of apramycin/kg of body weight).
Poultry:
In drinking water: 250 - 500 mg of APRAMAX 10 per kg of body weight (equivalent to 25 - 50 mg of apramycin/kg of body weight).
Keep out of reach of children and domestic animals. Storage temperature: 15° - 30 °C (59° - 86 °F). Protect from moisture and light.
Each 1 kg contains:
APRAMYCIN
EXCIPIENTS q.s. to 1 kg
BAGS 100 g
BAGS 1 Kg
BAGS 25 Kg
